Food safety trainings in Abu Dhabi

Encompass HSE Solutions in Abu Dhabi delivers robust and accredited Food Safety training as part of its broader Health, Safety, and Environment (HSE) portfolio. As an ACTVET‑approved (Abu Dhabi Centre for Technical and Vocational Education and Training) provider, they offer Food Safety courses alongside ADNOC-approved HSE programs. These trainings are typically structured to align with internationally recognized standards—covering core topics like food hygiene, contamination prevention and safe handling best practices—ensuring participants can meet both local regulatory requirements and industry certification needs.

The courses are led by experienced, ACTVET‑accredited trainers who integrate practical, scenario-based learning with theoretical instruction—enhanced through dynamic methods designed for maximum retention and real-world application. Encompass HSE emphasizes high quality and transparency in course delivery, backed by solid institutional approvals including IOSH, BSI and Abu Dhabi Municipality—making this training well-suited for professionals working in catering, retail and food processing sectors under ADNOC group licenses and UAE regulations.

RMK‑The Experts (also known as R M K Experts Training Services) has been a longstanding, ACTVET- and municipality-registered provider of comprehensive food safety education and consultancy in Abu Dhabi. Under the leadership of Dr. Rafiq Khatib, an authority in food hygiene, RMK delivers a wide spectrum of accredited courses—ranging from the Essential Food Safety Training (EFST) for handlers to advanced offerings like Level 3 Supervising Food Safety, Level 4 Managing Food Safety, HACCP awareness, internal auditing and Food Allergen Management. Their curriculum is designed to meet both regulatory mandates—such as those from ADAFSA—and the specialized needs of professionals across catering, hospitality, retail and municipal inspection sectors.

RMK’s approach integrates theoretical instruction with practical, scenario-based learning, ensuring trainees not only understand food hygiene principles but can apply them in real-world environments—e.g., catering kitchens, processing facilities and food inspection workflows. Their training catalog reflects a tiered structure suited to different responsibility levels—and includes ISO 22000 familiarity, HACCP implementation techniques, risk-based inspections and even niche topics like pest management, food sampling and outbreak investigation. With accessible classroom and potentially blended learning options, RMK equips food handlers, supervisors and auditors to comply with local standards and international best practices.

Rentokil Boecker U.A.E. delivers the Essential Food Safety Training (EFST) mandated by the Abu Dhabi Food Control Authority (ADFCA), ensuring compliance with Law No. 2 (2005) and Regulation No. 6 (2010). Their EFST program uses practical examples and bridges international food safety standards with local regulatory requirements. Led by internationally certified trainers, the program emphasizes core hygiene concepts known as the “4 C’s” — Cleaning, Chilling, Cooking and avoiding Cross‑contamination — and is tailored for food handlers across hospitality, catering and manufacturing sectors in Abu Dhabi.

Beyond the foundational training, Rentokil Boecker also offers a comprehensive suite of advanced courses, including Level 3 Supervising Food Safety, Level 4 Managing Food Safety, ISO 22000 internal auditor training, HACCP (Levels 2–4) and Person‑In‑Charge (PIC) training. These courses are recognized throughout the MENAT region and designed to upskill supervisors, managers and senior staff on implementing and maintaining robust food safety systems within their organizations. Training is available both onsite and online, with interactive tools—thermometers, data loggers, color-coded utensils, posters and manuals—reinforcing learning and practical application.

Taslam Center for Training and Consultancy L.L.C / O.P.C, based in Abu Dhabi, is an ACTVET- and Highfield (UK)-accredited provider that offers a comprehensive suite of courses in food safety alongside quality, health, safety and environmental disciplines. Their food safety training programs cater to a wide range of sectors—including catering, food & beverage, hospitality, oil & gas and healthcare—and are tailored to meet both regulatory and industry-specific needs. Among their offerings, they feature core Essentials food safety training (i.e. basic food hygiene/EFST), HACCP (Levels 2–4), Allergy Awareness, and ISO 22000 awareness and internal auditor courses. These programs are customizable and can include on-site inspections, consultancy, and documentation development to help organizations implement or enhance Food Safety Management Systems (FSMS 22000:2018).

What sets Taslam apart is its blend of training and consultancy services, making them a one-stop partner for organizations seeking both capacity building and compliance support. In addition to typical classroom or blended learning courses, they support clients with root-cause analysis, audit implementation, risk assessments and on-site food safety inspections. Their services extend from reviewing facility layouts and prerequisite programs (PRPs) to strengthening food safety culture and sustainability practices—ensuring participants are well-prepared both academically and tactically for real-world application.

Health Tech Training Center L.L.C., part of Response Plus Holding and accredited by ACTVET, ADAFSA and Highfield, offers comprehensive food safety training programs in Abu Dhabi. Their courses are tailored to meet the needs of various roles within the food industry, from entry-level food handlers to supervisors and managers. Core offerings include the Essential Food Safety Training (EFST), a mandatory course aligned with ADAFSA regulations that covers hygiene principles such as cleaning, cooking, chilling and cross-contamination prevention. More advanced options like Level 2 and Level 3 Food Safety & Hygiene go deeper into HACCP principles, risk analysis, pest control and food safety management systems, with Level 3 specifically targeting kitchen and food service supervisors.

Training is delivered through a blend of theoretical instruction and practical, scenario-based learning, ensuring participants can apply their knowledge in real workplace settings. Courses are available at their modern facilities—such as Burjeel Medical City—or can be conducted onsite for corporate clients. With flexible scheduling (including evening and weekend options), Health Tech Training Center supports the professional development of individuals and businesses across the hospitality, catering and healthcare sectors. Their programs are recognized both locally and internationally, making them a reliable choice for those seeking to comply with Abu Dhabi food safety laws and implement global best practices.

OHSEC, established in 2007 and operating across the UAE and EMEA, is primarily focused on HSE (Health, Safety and Environment) training and consultancy. They are accredited to deliver ISO management system certifications—including ISO 22000 (Food Safety Management) and HACCP—alongside ISO 9001, ISO 14001, ISO 45001, and other standards. While their publicized offerings mainly cover occupational safety, environmental risk, inspection of equipment and general HSE competency, the inclusion of ISO 22000 and HACCP in their portfolio positions them as a viable partner for organizations seeking to implement or audit food safety management systems.

Their holistic approach blends ISO certifications with practical HSE training and may include internal audits, risk assessments and food safety system setup. However, there is no clear indication that they offer frontline food handler courses (e.g. Essential Food Safety Training mandated by ADAFSA). Instead, OHSEC seems best suited for mid- to senior-level managerial, auditing and consultancy roles in food safety—such as assisting with ISO 22000 certification or HACCP system deployment. Businesses looking for foundational food hygiene training may find more direct offerings from other ACTVET/ADAFSA-approved providers. Let me know if you’d like me to compare OHSEC’s services with these specialized training centers!

Crosswind Security and Safety Training & Consulting LLC (CSST) is an ADNOC-approved HSE training provider based in Mussafah, Abu Dhabi. They offer a comprehensive suite of safety training programs, including food safety courses, tailored to meet the needs of various industries such as oil and gas, manufacturing and construction. Their food safety training is designed to ensure compliance with local regulations and international standards, providing participants with the knowledge and skills necessary to maintain high food safety standards in their respective workplaces.

CSST’s food safety courses are part of their broader commitment to delivering professional training and certification across multiple disciplines. With a team of qualified and certified practitioners, they focus on enhancing organizational competency and achieving excellence through proper training and certification. Their services not only contribute to individual development but also help organizations achieve regulatory compliance and maintain high standards of safety and quality.

TÜV NORD Akademie, part of the globally recognized TÜV NORD Group, offers a comprehensive range of food safety training programs in Abu Dhabi. Their courses are designed to meet the needs of various industries, including food manufacturing, catering and hospitality, ensuring compliance with international standards and local regulations. The training programs cover essential topics such as Hazard Analysis and Critical Control Points (HACCP), ISO 22000 Food Safety Management Systems, and FSSC 22000, providing participants with the knowledge and skills required to implement and maintain effective food safety practices.

The courses offered by TÜV NORD Akademie are internationally accredited and recognized, ensuring high-quality training delivered by experienced professionals. Training sessions are available as public or in-house courses, tailored to meet the specific needs of organizations. With a commitment to excellence, TÜV NORD Akademie aims to enhance the competency of staff, safeguard brands and reinforce competitive advantages through their specialized food safety training programs.

GHP Quality Consultants – Abu Dhabi Branch is a leading provider of food safety training and consultancy services in the UAE, specializing in compliance with Abu Dhabi Food Control Authority (ADFCA) regulations. Established in 2006, GHP offers a comprehensive range of services, including Essential Food Safety Training (EFST), HACCP, ISO 22000:2018 consultancy, and food testing services. Their training programs are designed to equip food handlers and supervisors with the necessary knowledge and skills to ensure food safety throughout the food chain. GHP’s Abu Dhabi branch is strategically located on Al Falah Street, opposite the Abu Dhabi Municipality, making it easily accessible for businesses in the region.

The EFST program offered by GHP is a computer-based training session that includes PowerPoint presentations and videos, covering essential topics such as cross-contamination, cooking, cleaning and chilling. The training typically lasts between six to eight hours and includes breaks and an examination. Upon successful completion, participants receive a certificate endorsed by the ADFCA. GHP also provides HACCP and ISO 22000:2018 training and consultancy services, catering to various sectors including hotels, restaurants, catering companies, and food manufacturers. Their services are recognized by multiple government authorities across the UAE, ensuring high standards of food safety and quality management.

EdTech Training & Consultancy LLC is a prominent training provider located in Abu Dhabi, offering a diverse range of professional development programs across various industries. Established in 2014, EdTech has built a reputation for delivering high-quality training solutions tailored to meet the specific needs of individuals and organizations. Their courses encompass areas such as Health, Safety & Environmental Management, Oil & Gas, Engineering, Project Management, IT & Networking, Banking & Finance, and more. With a team of experienced trainers and a commitment to excellence, EdTech aims to empower professionals with the skills and knowledge required to excel in their respective fields.

Among their offerings, EdTech provides food safety training programs accredited by the Highfield Awarding Body for Compliance (HABC). These programs include the HABC Level 1 to Level 3 Awards in Food Safety, covering essential topics such as hygiene practices, food handling procedures and safety regulations. The training is designed to equip individuals with the necessary skills to maintain high standards of food safety in various settings, including catering, manufacturing, and retail. With flexible schedules and a focus on practical learning, EdTech ensures that participants gain the competencies needed to uphold food safety standards effectively.

EduPlus Training & Consultancy Centre, established in 2004 in Abu Dhabi, offers a diverse range of training programs tailored to meet the needs of individuals and organizations across various sectors. Their services encompass areas such as medical training, language education, IT and computer software, oil and gas, accounting and food safety, among others. EduPlus is committed to providing high-quality education through experienced instructors and modern facilities, ensuring that students receive comprehensive and practical knowledge in their chosen fields.

In the realm of food safety, EduPlus offers specialized training programs designed to equip individuals with the necessary skills and knowledge to maintain high standards of food hygiene and safety. Their courses cover essential topics such as personal hygiene, food handling and storage, sanitation and risk management. The training is delivered through various modes, including in-person and live online sessions, to accommodate different learning preferences. By providing these programs, EduPlus aims to contribute to the overall safety and quality of food products, benefiting both professionals and consumers alike.

Capital Management Consultancy & Development Center (CMC), established in 2011, is a leading provider of consulting and training services in Abu Dhabi. Accredited by ACTVET and approved by the Abu Dhabi Municipality, CMC offers a comprehensive range of Health, Safety & Environmental (HSE) training courses, consultancy and auditing services. The company is ISO 9001, ISO 14001, and OHSAS 45001 certified, demonstrating its commitment to quality and safety standards. CMC is recognized by major national and international organizations such as NEBOSH, IOSH, STI, ADNOC, and others.

Among its offerings, CMC provides Hazard Analysis and Critical Control Points (HACCP) training. This course covers the fundamental aspects of HACCP, a science-based system effective in planning out unsafe practices, differing from traditional «produce and sort» quality control methods. The training is designed to help participants understand and implement HACCP principles to ensure food safety.

Aman Integrated Solutions L.L.C is a leading provider of food safety training and consultancy services in Abu Dhabi, UAE. Established in 2013, Aman offers a comprehensive range of services, including laboratory testing, quality assurance, occupational health and safety and food safety training and consultancy. The company is accredited by various national and international organizations, such as the Abu Dhabi Agriculture and Food Safety Authority (ADAFSA), Abu Dhabi Occupational Safety and Health Center (OSHAD), and the Highfield Awarding Body for Compliance (HABC), ensuring high standards in its training programs.

Aman provides several food safety training courses, including the Essential Food Safety Training (EFST), HACCP Level 3, and Advanced Food Safety for Catering (HABC Level 4). The EFST is a one-day program designed for food handlers in hotels, restaurants and manufacturing companies, focusing on key food safety principles applicable at all stages of food production. The HACCP Level 3 course is aimed at managers, HACCP team members, auditors and food safety professionals, covering the development, implementation and review of HACCP-based food safety systems. The Advanced Food Safety for Catering (HABC Level 4) course is tailored for current or aspiring managers in the catering and retail sectors, equipping them with the knowledge to oversee, implement and monitor high-level food safety procedures.

Ecopest Environmental Consultancy LLC, established in 2016 in Abu Dhabi, is a leading provider of specialized training and consultancy services in pest control, agriculture and food safety. The company offers a comprehensive range of professional development programs, including certification exams, consultancy services and multilingual training courses. Ecopest is recognized for its commitment to quality and standards, serving individuals, companies and governmental institutions across the UAE and the GCC region.

Among its offerings, Ecopest provides food safety training programs designed to equip professionals with the necessary skills and knowledge to ensure food safety in various settings. These programs include the HACCP Basic course, which covers essential food safety principles, and the Pest Control Safety 201 ADVANCE course, focusing on pesticide hazard identification and management. Training is available through multiple formats, including on-site classes, live online sessions and recorded courses, accommodating diverse learning preferences. Additionally, Ecopest administers certification exams for food safety professionals, authorized by the Abu Dhabi Quality and Conformity Council (ADQCC), ensuring adherence to local regulatory standards.

Smart Start Training Centre (SSTC), established in 2022 and located in Shabiya, Musaffah, Abu Dhabi, is a leading provider of Health, Safety and Environmental (HSE) training. The academy was founded to meet the growing demand for high-quality, standardized safety training in the UAE. With over 15 years of experienced trainers, SSTC aims to enable aspirants to pursue successful safety course qualifications and set safety standards across various industrial segments.

SSTC offers a comprehensive range of courses, including ADNOC-approved programs such as H2S Competency Level 2, Confined Space Entry, and Hazard Identification & Risk Assessment. Additionally, they provide certified courses in areas like food safety and hygiene, fire safety, first aid and chemical handling. The academy emphasizes flexibility in training delivery, offering online and offline options, and can conduct sessions at client facilities. Their competitive pricing and commitment to quality make them a valuable resource for organizations seeking to enhance their safety standards.

Chess Safety Consultancy, established in 2011 and based in Abu Dhabi, is a reputable professional service organization specializing in occupational safety, health and environmental consultancy. The company offers a comprehensive range of services, including training, staffing, program planning and implementation, catering to various industries such as construction, oil and gas and manufacturing. Chess Safety Consultancy is approved by ACTVET and ADNOC and holds accreditations from international bodies like the British Safety Council (BSC), IOSH, IPAF, PASMA, HABC, and STI, ensuring high standards in its offerings.

The company provides a wide array of training programs aimed at enhancing workplace safety and compliance. These include courses such as IOSH Managing Safely, CIEH Level 2 Health and Safety at Work, ISO 9001 Quality Management Systems Awareness, ISO 14001 Environmental Management Systems Awareness, and OHSAS 18001 Safety Management Systems Awareness. Additionally, Chess Safety Consultancy offers specialized training in areas like risk assessment, HAZMAT handling, scaffolding, and integrated management systems. Their training services are designed to meet the needs of both short-term and long-term projects, providing flexibility and expertise to clients across various sectors.

The Abu Dhabi Agriculture and Food Safety Authority (ADAFSA) is a key governmental body dedicated to ensuring food safety, agricultural sustainability and public health across the Emirate of Abu Dhabi. A central component of its food safety initiatives is the Essential Food Safety Training (EFST) program, which mandates that all food handlers in the emirate acquire foundational knowledge in safe food handling practices. This program encompasses five core modules: Cross Contamination, Cooking/Processing, Cleaning, Chilling and Food Safety Management, where applicable. The EFST is accessible through ADAFSA’s online platform, offering courses tailored to various sectors, including catering, retail, manufacturing and animal production.

Since its inception, the EFST program has significantly impacted food safety standards in Abu Dhabi. As of 2023, over 230,000 food handlers have participated in the training, earning certified certificates that validate their competence in food safety practices. In addition to the EFST, ADAFSA conducted 85 specialized food safety training courses in 2023 to enhance the capabilities of its staff and support over 1,500 food-related events and exhibitions throughout the year. These efforts underscore ADAFSA’s commitment to fostering a culture of food safety and continuous improvement within the food industry in Abu Dhabi.